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Kevin Sbraga, Denise Vivaldo, Sonia Hunt, Angelo Sosa, and Jonathon Sawyer share their culinary expertise with cruise guests
Seattle, Wash., May 23, 2012 — During Holland America Line’s summer cruise season, the Culinary Arts Center program presented by Food & Wine magazine will host five of the world’s most celebrated chefs who will showcase their expertise… [Continue Reading]
Television personalities and award-winning authors enhance enrichment program
Seattle, Wash., Feb. 2, 2012 — In 2012 Holland America Line’s Culinary Arts Center Program will host an all-star lineup of more than 60 celebrated chefs, cookbook authors and television personalities from the culinary world, including YouTube culinary sensation and “The Next Food Network Star” personality Serena Palumba,… [Continue Reading]
Seattle, Nov 10: Keegan Gerhard, current host of the top-rated Food Network Challenge series and owner of D Bar Desserts in Denver, Colo., is scheduled to sail as part of the guest-enrichment program on the Feb. 20, 2011 Eastern Caribbean cruise aboard Holland America Line’s ms Nieuw Amsterdam. The 7-day cruise sails round-trip from Fort… [Continue Reading]
Three Star Michelin chef Heinz Beck, Master Chef Andre Soltner and colorful celebrity chef Jon Ashton are among the international culinary stars set for hands-on cooking classes and other savory presentations aboard Crystal Cruises’ 15th annual Wine & Food Experiences of Discovery series in 2011. Seven ultra-luxury cruises through South America, the Mediterranean, Northern… [Continue Reading]
Seattle, May 6, 2010 — Randy Zweiban, executive chef and owner of Chicago’s acclaimed restaurant, Province, is scheduled to sail as part of the guest enrichment program on the July 12, 2010, Alaskan Adventurer Via Hubbard Glacier cruise aboard Holland America Line’s ms Amsterdam.
The 14-day cruise sails round-trip from Seattle and will call at Ketchikan,… [Continue Reading]
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