Bulgari Ginza Chef Added to Crystal’s Winter Wine & Food Cruise through Australia/New Zealand

LOS ANGELES, October 8, 2012 – Tokyo star chef Luca Fantin, of the 5-Star Bulgari Ginza Tower restaurant, Il Ristorante, has been added as a guest expert to Crystal Cruises’ January 17 Wine & Food-themed voyage. The Crystal Symphony “Koalas & Kiwis” cruise sails through some of Australia and New Zealand’s hottest destinations, such… [Continue Reading]

Silversea Cruises Spices Up The Summer With Excursions Designed For The Gourmet

Ft. Lauderdale, FL, May 6: From a tapas workshop at a cooking school in Barcelona, to a lesson in the art of making pesto at one of Genoa’s finest restaurants, to a French pastry class in Cannes, Silversea is rolling out a tantalizing collection of Mediterranean shore tours tailored to the traveler who is an… [Continue Reading]