Celebrity Cruises Taps Top Chef to Join Culinary Team

James Beard-nominated “Rising Star” further enhances line’s culinary leadership
MIAMI, Sept. 20, 2011 /PRNewswire/ — Known for its culinary leadership and commitment to offering guests a modern, luxurious experience during their precious vacation time, Celebrity Cruises has expanded its already robust culinary talent by naming 2010 James Beard Foundation “Rising Star Chef” nominee and 2007 “Rising [...]

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Holland America Line Creates Innovative Culinary Council with Top-Name Chefs

Seattle, WA, Oct. 12, 2010 — In a bold move that will enhance all aspects of Holland America Line’s shipboard culinary operations, the line has created the Holland America Line Culinary Council, which is composed of celebrated chefs from around the world. As Council members, the chefs will enrich Holland America Line’s culinary initiatives and [...]

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Royal Caribbean And The Culinary Institute Of America Announce Winner Of The Allure Of The Seas Culinary Challenge

MIAMI, August 9, 2010 – After hosting an eight week-long contest, which culminated with five intense hours in the competition kitchens at The Culinary Institute of America, Royal Caribbean International has found the next culinary superstar to lead the kitchen of the signature restaurant onboard Allure of the Seas, the cruise line’s newest ship which [...]

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Royal Caribbean & The Culinary Institute of America Announce Finalists for Allure of the Seas Culinary Challenge

MIAMI, July 8: Royal Caribbean Intl has put a new twist on a job search to find the Chef de Cuisine of 150 Central Park, the signature restaurant onboard Allure of the Seas, the cruise line’s newest ship which will make her debut in December 2010 and share the title of world’s largest and most [...]

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Royal Caribbean Teams With The Culinary Institute Of America To Find Chef For Signature Restaurant On Board Allure of the Seas

MIAMI, June 7: Things are heating up at Royal Caribbean International. After wowing the world with the debut of Oasis of the Seas last fall, the cruise line is preparing to do it once again this December with the launch of their newest ship, Allure of the Seas. The sister-ship to Oasis, Allure will share [...]

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Latin Culinary Stars to Spice Up Crystal Symphony’s New Mexican Riviera Wine & Food Cruise

LOS ANGELES, May 18, 2010 – This December, on a new 10-day itinerary, the U.S. Ambassador of Tequila and Latin American master sommeliers and chefs will showcase the essence of Latin flavor aboard Crystal Cruises’ Wine and Food Experiences of Discovery voyage.
Aboard Crystal Symphony’s Mexican Riviera voyage, the top culinary talent from Mexico will lead [...]

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Holland America Line Committed to Culinary Excellence

Seattle, January 19, 2009 — Holland America Line has opened a new Culinary Training Program, designed in cooperation with the Culinary Institute of America (CIA), at its training center in Manila, the Philippines, to train shipboard culinary staff for its expanding fleet of premium cruise ships. Trainees will live at the facility while completing a [...]

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